How to Make Weed Pesto: Recipe, Instructions & Video

How to Make Weed Pesto: Recipe, Instructions & Video

Pesto is a great Italian sauce whose chief ingredient is basil and it goes with so many Italian pasta dishes, pizzas and various other foods. If you are a lover of Italian food with pesto you just can’t say no to cannabis pesto. It tastes simply amazing and the buzz you get from it is fabulous. It is so easy to make and hardly takes any time at all. All you need is a food processor and you can prepare it and store it easily in jars. Use them for your special Italian dinners or when you have guests over for Italian food with a buzz. You are guaranteed to have a good meal with this cannabis pesto and a good time afterwards as well. Here is the recipe for homemade cannabis pesto.

Ingredients

  • Basil leaves
  • ½  a cup of sunflower seeds
  • 3 to 4 cloves of peeled garlic
  • 1/8th of a cup of lemon juice
  • ½ a cup of midnight oil or cannabis infused olive oil
  • A tablespoon of oil
  • Salt and pepper

Kitchen tools required:

  • Food processor
  • A bowl

Directions

Start by putting the basil leaves, sunflower seeds, garlic, lemon juice, oil and cannabis infused olive oil into the food processor. Turn it on and leave the mixture to blend for 5 to 7 minutes till it becomes nice and creamy.

Once you open the food processor you can add some salt and pepper to the pesto mixture according to your taste. You will get a fresh, rich, green and creamy pesto. Spoon the pesto into a bowl and your homemade cannabis pesto is ready to be eaten! You can also store it quite conveniently in little jars to be used whenever you want.

You can eat this pesto with a variety of food and snacks: chips, bread, pasta, pizza, you name it. It is a great condiment for any Italian dish. It is a raw and natural sauce that will open up your taste buds and you will be totally bombed. You do this once and you will sure wan more!

You can also get this recipe at http://www.ganjalicious.com/ and follow along with our video below:

 

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